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Our Oyster Mushrooms are naturally cultivated in a clean, controlled environment, delivering a delicate texture and savoury flavour that works beautifully in stir-fries, soups and curries.
Good source of protein, B-vitamins, potassium and dietary fibre. Low in fat.
Premium quality, naturally grown, fresh and healthy, supports immune function.
Keep refrigerated at 2-5?C in a paper or perforated bag. Best consumed within 5-7 days.
Rohit Banerjee
9 hours ago
Oyster mushrooms were fresh and lasted the full week.
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